Partnerships

As a scientific conference, attendees will be able to receive continuing education credits, courtesy of the Department of Nutrition of the Universidad de Chile.

Additionally, those attending on behalf of government ministries or various associations will have the opportunity to continue collaborating with the organizers in future continuing education opportunities.

On behalf of the Organizing Committee of the Latin American Congress on Dairy Nutrition: The Role of Dairy in Healthy Generational Nutrition, we would like to express our deepest gratitude to our valued event partners who have endorsed the event’s scientific value for attendees. We appreciate their recognition of the important role that dairy can play in healthy diets throughout the lifespan and their acknowledgement that the Congress is an important tool in fostering stronger health and nutrition outcomes across Latin America.

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Scientific Advisory Committee

DR. Eileen Kennedy

DR. Eileen Kennedy

Tufts University

United States

Dr. Cristina Palacios

Dr. Cristina Palacios

Florida International University

United States

Dr. Alison Steiber

Dr. Alison Steiber

Academy of Nutrition and Dietetics

United States

Dr. Rodrigo Valenzuela

Dr. Rodrigo Valenzuela

Chile University

Chile

Participating Organizations

Unversidad Católica de Paraguay
Universidad Nacional de Colombia